Interested in ordering hand thrown tableware for your restaurant? This blog will cover all the important details.
The first step in placing your large order is knowing your desired quantities of items. I am able to then give you a lead time quote for the project. This can be helpful for planning around scheduled opening dates of your restaurant. Examples of some current lead times:
|
Item |
Quantity |
Lead Time (weeks) |
|
Pasta Bowl |
20 |
3 |
|
Ramekin |
80 |
4 |
|
10” Plate |
100 |
7 |
*Lead times for tableware are based on the start date of the project, please inquire for availability.
If you would like to slowly integrate and replace the tableware you currently use with hand thrown tableware, I am happy to arrange a deliverables schedule with you. An example of this would look like:
|
Item |
Total Quantity |
Deliverable #1 (11/1/22) |
Deliverable #2 (11/30/22) |
|
10” Plate |
100 |
50 |
50 |
|
5.75” Plate |
150 |
75 |
75 |
|
Pasta Bowl |
100 |
50 |
50 |
In a few short months, your restaurant can become part of the wheel-to-table movement.
Contact me to discuss the specifics of your projects.